|Either I've been spectacularly lucky in choosing which geocaches to hunt for here in Turkey, or the overall quality of Turkish caches is far above average. Of the five I've found, one maybe two, have been average or below (compared to maybe 50/50 or worse in the States.)|
Just to share a couple of the best ones, outside Selcuk I found my way to the top of a hill looking over the ruins of Ephesus (pictured at left). Here in Olympos, I was led far into the jungle to hunt among overgrown ruins.
But possible my favorite cache of all times led me to a grotto/sea cave that was a good long hike off the beaten path. To get down into the cave/grotto, you had to either shimmy down an often narrow opening or wade through chest deep Mediterranean water. On the first attempt, we looked around for over an hour (both searching for the cache and generally marveling at the awesomeness of the spot) until giving up. Then, with additional hints from the cache owner, I went back solo the next day and found it right away.
All of these caches, even the not-so-stellar ones, have served a very important purpose in my travels, a purpose that I place high on the list of what geocaching is good for, namely to explore places that you might not have otherwise explored, esp. really great, lesser-known places. As a solo traveler who sometimes finds it hard to get out and see another set of ruins or museum that the Book says I simply must not miss, geocaching is a welcome diversion.
|Wednesday April 13 2011||File under: Turkey, geocaching|
|When I started telling people that I was going to Turkey, I got lots of requests. "Take lots of pictures!" or "Send me a postcard!" But one request was so specific and awesome, although it took me quite a bit out of my way, I was happy to accomplish it.
"Think my name at a Sufi grave" was the request that my friend tasked me with. At first, I thought it would be no problem. Graveyards are everywhere and one of them was bound to have a Sufi grave. In asking around, however, I found that wasn't the case. I guess Sufis aren't so accepted or something. Anyway, when I reported back, I was told to "pull out all stops and head straight for Konya where the shrine of Rumi is".
So that's exactly what I did. I got there just before it closed but had enough time to complete the mission, and even gain an appreciation for something I would have never otherwise visited. And I get to tell my friend back home "mission accomplished!"
|Saturday April 9 2011||File under: travel, Turkey|
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|I've always been a big fan of farmers' markets back in the states. (I've even posted about them a time or two.) But stateside markets don't hold a candle to the markets of small town Turkey.
I've passed through 2 little towns on their market day this past week, and have enjoyed the spread (and the excitement and energy) each time. This time, I'm in Egirdir, a neat little town situated on a head of land sticking out into a great lake surround by mountains. The market pretty much takes over "downtown", closing off streets and making it the going slow to get to and from the fresh fruit juice stand.
But unlike in the U.S., these markets sell more than food. Besides the tables upon tables of fresh fruits and veggies, dried fruit and nuts, mountains of olives, and fresh cheeses, there are tables of bedroom slippers, miniature padlocks, hair ties, bras, and so much more. It's kind off like an outdoor mall, but with elaborate put up and take down procecdures.
Today, I bought a carrot, cucumber, fresh cheese, bagelly thing, and dried figs and headed out of town for a hike (which, for the record was pretty dang amazing!). Coming back through town a couple of hours later, all the trucks were loading up and the streets were passable again. It amazes me that such a huge commerce center is set up and taken down every week for just one day of sales. But what a day it is!
|Thursday April 7 2011||File under: travel, Turkey|
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|Some travel stories are too long to fit in a 200 word blog post, but I hate to leave them out because I think they really add to the feeling of what it is like to travel. The following is an example of a longer story that hopefully adds to the picture I'm trying to paint about my travels in Turkey. Please bear with me.*
Due to Turkish web censorship or some other technical reason, I can't access my bank's (U.S. Bank's) website. No biggie, really. I just wanted to see if my tax refund check made it yet. But then I needed to transfer money. And do a few other banking things. Still no crisis, but a pretty big headache.
Then, my accounts get frozen. I only find this out when I am trying to buy an airline ticket from a Dutch website (with liberal use of Google Translate). After completing the transaction, I get an e-mail to the effect of "der carden nein workingen". Bummer.
To try and assess and fix the situation, I talk a trusted friend not behind the great internet wall of Turkey into logging into my account. But one of the oh so helpful security questions have us stymied*. Then I have him use their contact form to submit a letter explaining the situation and try to resolve the issue by e-mail. But the contact form is limited to 200 characters, not nearly enough space to explain things.
It is decided that the best (and probably only) way to resolve the problem is by calling them. Easy, right? Um, not so much.
Being intimidated by regular phones, you can image what international calling does to me. But seeing as that's my only option at this point, I reluctantly go forth. Most international calling these days, at least on the travelling scene, is done through Skype. One hiccup is that the microphone on my computer doesn't work. So I use the hostel's. To use skype, you have to set up an account, so I do that. And to make calls to non-skype users, you have to charge your account up with money. In trying to do that, I realize that I can't...because my bank account is frozen.
I finally get some money on my account by transferring it via paypal, so I set to work to try and make the call. No dice. My skype account has, for some reason, been blocked from that number. Who knows what that's all about. Over the next day or two, I try skyping again from various computers, but again, no dice.
Next choice down the phone options tree is to use a public payphone. Supposedly I can call them collect, but I barely know how to call the US regular style, much less collect style. So to pursue said regular style, I go out and buy a phone card (which is what payphones require here, instead of coins). Through a combination of not understanding the prompts, not necessarily knowing how to dial internationally, and, I'm pretty sure, that I was sold a card with no credit on it, this also fails.
By this point, I can't help but laugh at this incredible fiasco. My attempts to fix a seemingly minor problem have gone on 4 days now and I don't feel any closer to a solution. But since having a frozen bank account doesn't mesh well with spending money hand over fist*, I keep pounding away.
Finally, through gestures and peering questioningly through windows, I find a real phone to call from. Once I get them on the line and explain things, the U.S. Bank people go to work and get most everything sorted out. I still can't access the website, but I can use my card...hopefully. The ticket I wanted is now long gone, so I haven't quite had the chance to test it.
On a somewhat related note, does anyone know how to get back from Europe mid-summer for under $11,000?
|Thursday April 7 2011||File under: travel|
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|Attractions, i.e. things to see, while travelling fall into a few general categories. There are the old and man made (temples, pyramids, ruins*), new and man made (big buildings, bridges), events (whirling dervish show, circuses*, and natural attractions (canyons, waterfalls, caves).
Pamukkale* definitely falls into this last category, but not in any subcategory that I've ever encountered. What looks like snow covered hills is actually eons of deposits of calcium from natural hot springs that flow into naturally terraced pools and down the hillside. When visiting, you take off your shoes and climb up the hillside, wading through the successively hotter pools (making friends along the way). Being that it was a cold day, we headed straight for top pool to wade and dork around. After making it to the top, it is back to category #1, with some spectacular ruins of which I won't post any more pictures*.
Yep, Pamukkale is a great spot. I planned on spending one night. I'm working on my third now. But tomorrow it is back on the road, another amazing set of attractions waiting to be discovered.
|Tuesday April 5 2011||File under: travel, Turkey|
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|I've found my drink. For a long time, I've been searching for something to serve as my version of tea or coffee*, to warm me in the morning or for slow sipping after a meal. Here in Turkey, I've found the answer: Salep!
Wikipedia can do a better job explaining what exactly it is better than me, but the version I'm familiar with is essentially hot milk, sugar, cinnamon, and a special dash of whatever it is that makes it what it is (some flower, supposedly). Occasionally, it comes in a powder form that you just stir in water (which they sometimes serve on long distance buses).
But now my time in the cold weather is coming to an end (I hope). I'm progressing farther south and the the sun is progressing farther north*. The weather forecasts say that I have at least another day or two to enjoy a warm beverage without needing to find an air conditioned room to enjoy it in. If all goes to plan, that's plenty of time to have a few more good mugs* of salep.
|Sunday April 3 2011||File under: Turkey, food|
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|Late in the summer of 4212 B.C., Greek city planner and part time musician John Stamos set sail with a dozen of his closest friends to find a new city. Or was it found? He could never remember and his Greek to English dictionary was woefully uninvented yet. Either way, he and his pals were going to build themselves a home based on truly greek ideals, ones that Athens had forgotten or ignored: toga parties and really good gyros.
Only hours into their voyage, however, a great storm arose from the sea. "That's the last time I pay tribute to Poseidon with generic brand ouzo," John thought to himself as he lashed himself to the mast. The storm raged on for 11 and a half months, with waves as tall as a two story building (which was the tallest thing invented at the time.) Only due to great fortune did they and their precious cargo of rotisserie meats survive.
The story continues...more?
|Friday April 1 2011||File under: travel, Turkey|
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And I also haven't figured out how make good panoramas on my Linux machine. I miss Panorama Factory.
The Black Sea, along with the Caspian Sea and the Dead Sea, have always been on the fringe of my geographic knowledge. I knew they were over in Asia somewhere, and that some of them were big. But their exact locations and specifics of their size, which countries border them, etc. have always eluded me. Hopefully now that will change.
The other day, I took an outing to the Black Sea. Staying in Safranbolu in North Central Turkey, it was just a 1.5 hour drive (along a windy road) to the little seaside village of Amasra. Being low tourist season, we pretty much had the town to ourselves. A civil worker(?) who had the day off even offered to show us around (although I think he had an ulterior motive because he learned I was from Seattle and he has an ex-girlfriend from Seattle and he wanted me to pass along a message to her*).
We ended up exploring the village on our own, hiking up to the hillside (which was covered in wildflowers), strolling the beach, and getting our feet wet (if it wasn't so cold (both the water and the air temp), I might have jumped in, just to say I've been swimming in the Black Sea).
The verdict on the trip was that, while it was quite nice, it might not have been worth the $16 and 3 hours crammed in the back of a mini-bus, but it wasn't the worst way to spend a day. And now I can say I've been to the Black Sea...and even that I know where it is!
|Thursday March 31 2011||File under: travel, Turkey|
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|Travel blogging is funny. I'm always thinking of what to post next, how to keep things fresh, etc. etc. What sometimes gets lost in the process are the little stories, the ones that I might tell when I got home at the end of the day, but two or three days later, seem of minor importance. Anyway, I've collected a few of these littles stories, which, each in their own right wouldn't be a blog post of its own, and combined them to share. I hope you enjoy!
Two Forks, Two Toothpicks, and a Salt Shaker
Spreading American Culture
|Tuesday March 29 2011||File under: travel, Turkey|
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|Saturday March 26 2011||File under: travel, Turkey|
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