|I'm pleased to announce that this year's local foods party was a resounding success, although anyone who stopped by knows that already. Round about 30 people contributed to a menu of over a dozen dishes of all* local ingredients. Recipes and tips were exchanged as well as origin and often times history of the ingredients ("The currants were from the neighbor up the street and the apples from my own tree.", etc.). It was truly delicious food for the body and, for me, food for the soul.
For those of you unfamiliar, a bit of history: last year I conceived of the idea of having a collaborative meal where all ingredients were from the local area, as arbitrarily defined as a 100-mile radius (this is not a new idea and has been gaining lots of media attention recently). The idea is to understand where our food comes from, appreciate what northwest Washington has to offer, capitalize on the bountiful season, and do it all in an inspiring, educational, and fun way. The party went extremely well and drummed up much enthusiasm and discussion. (A write-up of last year's party including pictures and a menu can be found here).
This year's party wouldn't have been nearly as successful if it hadn't been for all who those who contributed and participated. Being able to share my enthusiasm for local foods and getting such a positive response is what makes it so much fun. Also, a big thanks to Andrew and Ma for the pictures (1, 2, 3, 4, 5).
Hey, I got an idea: let's do it again next year!
|Monday August 20 2007||File under: Anacortes, food|
|Toggle Comments (1)||comment?|
|on Thu 23rd Aug, 2007 08:19 am PDT Sean said: |
I am craving healthy food like you wouldn't believe. Even green veggies.
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